Wednesday, September 8, 2010

Wednesday - Food Log

    Breakfast:
  • 4.6 ounces Greek yogurt, Kashi Go Lean Crunch

    Lunch:
  • 1 cup green tea
  • Boxed lunch from Mission Burrito: 1 veggie burrito, jalapeno coleslaw, 1 giant chocolate chip cookie.

    Afternoon Tea:
  • 1 cup green tea

    Dinner:
  • Avocado, tomato, and cheese quesadilla with Frank's hot sauce

Tuesday, September 7, 2010

Tuesday - Food Log

    Breakfast:
  • 4 ounces Greek yogurt, 1.5 ounces Kashi Go Lean Crunch, 1 Apple

    Lunch:
  • 1 delicous Farmer's Harvest sandwich from Be'wiched

    Pre-Dinner Snack:
  • 1 piece of Icewine chocolate (from Canada!)
  • )

    Dinner:
  • Tofu & veggie curry with brown rice

    After-Dinner Snack:
  • 2 spoonfuls of Nutella
  • )

Monday, September 6, 2010

Monday - Food Log

    Breakfast:
  • 2 breakfast tacos with: 2 hatch tortillas, 2/3 avocado, 1/2 c. black beans, 1/4 c. marinara sauce, 2 eggs, Frank's hot sauce.

    Lunch (at a Labor Day pool party):
  • 1 large veggie burger with cheese, tomatoes, ketchup & mayo
  • Several large handfuls of Lay's potato chips, some with French onion dip
  • 1 piece of watermelon
  • 2 glasses of cherry-pomegranate Crystal Light something or other...
    Not too bad considering the tempting options of wine and German chocolate cake!

    Dinner:
  • Half of a large sweet potato, 2 large handfuls of spinach (sauteed with garlic), roasted carrots
  • A bowl of Ben & Jerry's Dublin Mudslide ice-cream (how is it that I have never had this flavor before?!)

Sunday, September 5, 2010

Sunday - Food Log

    Breakfast:
  • 4 ounces Greek yogurt (130 calories)
  • 1 tsp hone
  • .75 ounces of Kashi Go Lean Crunch

    Post-Yoga Snack:
  • 1 banana

    Lunch:
  • Yellow and Green Salad... consisting of spinach, 1/2 yellow pepper, 5 tomatoes, 1/3 avocado, 4 pieces of sundried tomato (chopped), black beans, balsamic vinaigrette, & cracked pepper. Forgot the corn, and wish I had cilantro!


    Afternoon Snack:
  • 1 Mango
  • Samples at Central Market

    Dinner:
  • Gnocchi with pesto, broccoli, and a Boca Spicy Chik'n Patty (800 calories)
  • 1 cup of pomegranate cranberry green tea


Randomly decided to have gnocchi for dinner--bought a box a while ago, and it had been sitting in the pantry by its lonesome, until tonight. Made a random trip to Central Market to get some of their store-made pesto (to save the hassle of using the blender)...

For being incredibly easy to assemble, this dinner was quite satisfying. At ~800 calories, this is not an "everyday" meal, but it was a nice treat. With each bite, it took me back to Italy! The only thing missing was some vino.

Saturday, September 4, 2010

Saturday - Food Log

    Breakfast:
  • Homemade breakfast taco: 1 hatch tortilla, Roasted potatoes, 1 fried egg, 2 large handfuls of baby spinach, Frank's hot sauce.

    Snack:
  • 1 Mango!

    Lunch:
  • 1 grilled cheese: 2 slices of Whole Foods Lil' Loaf Honey Wheat and 1.5 slices of cheddar
  • 6 little tomatoes (don't know what variety, but they're yellow and somewhat pear-shaped... pictures to come!)

    Dinner:
  • Tacos: 2 hatch tortillas, black beans, 2/3 avocado, Frank's sauce
  • 1 glass of orange juice

    Evening Snack:
  • 2 spoonfuls of Nutella, 2 spoonfuls of Pralinutta
  • 1 cup of Tazo Zen tea

Friday, September 3, 2010

Friday - Food Log

    Breakfast:
  • 2 slices of cinnamon raisin bread with 4 T. peanut butter
  • 1 cup of Earl Grey tea

    Lunch:
  • 1 mystery apple... maybe Gala?

    Afternoon Snack:
  • 1 Kashi Dark Mocha Almond Chewy Granola Bar Thanks to a coworker! (130 calories)

    Pre-Yoga Snack:
  • Taco with: 1/2 russet potato (home-fried), 1 fried egg, 1/2 ounce of cheese, Frank's hot sauce

    Dinner/Evening:
  • 5.6 ounces Annie's mac & cheese
  • 1/2 of a chocolate milkshake
  • 1 bite of alfajore from Argentina (no bueno, unfortunately)
  • 1 cup of pomegranate cranberry green tea



Photo courtesy of LonghornDave via Flickr.
These look a lot better than they taste! After eating the incredible, home-made ones from Churrascos & Artista, my taste buds have been spoiled!

With this work-week being full of poor eating choices, I am looking forward to eating better this weekend! (*Thinking positive thoughts*, at least!)

Wednesday, September 1, 2010

Thursday - Food Log

    Breakfast:
  • 1 gala apple

    Lunch:
  • 4.5 ounces whole wheat penne
  • 1 c. broccoli
  • 2/3 c. Newman's Own marinara
  • 1 Boca Spicy Chik'n Patty

    Snack:
  • 1 Hershey's Nugget

    Dinner:
  • 1 Morningstar Asian Veggie Patty
  • Lots of roasted potatoes


Not a very exciting day, food-wise! The potatoes were good, though!

Tuesday, August 31, 2010

Wednesday - Food Log

    Breakfast:
  • 1 gala apple

    Lunch:
  • Enchiladas from Poblano's: 3 spinach enchiladas, beans, rich, and way too many tortilla chips--their green salsa was really tasty!

    Afternoon Tea:
  • 1 cup of Earl Grey

    Dinner:
  • a couple handfuls of Kettle chips while considering what to eat for real.
  • Large handfuls of spinach, hatch pepper tortilla, black beans, pasta sauce, cheddar cheese, deja vu.